Yesterday evening, I didn't plan any recipe for dinner and let me tell you what a great way it is to come up with new, delicious & creative recipes.
I had a pack of Tofulicious wok teriyaki in the fridge, some veggies, and some rest of the rice noodles. I pulled them out without a second thought and prepared a healthy vegetarian teriyaki bowl.
It was actually the first time I cooked and tried teriyaki. Teriyaki is a flavorful Japanese sauce mainly used for seasoning and glazing meat and fish. You can find this sauce in the Asian store at the grocery store.
General information
Level: Easy
Time:
10 min preparation
20 min cooking
Ingredients needed for your vegetarian teriyaki bowl
For 2 servings:
1x red pepper bell
1x zucchini
45 gr of rice noodles
1 pack of Tofulicious Wok Teriyaki
1 garlic glove
1 handful of fresh coriander
2 tbsp of savory soy sauce
1 tbsp of sweet soy sauce
1 tbsp of sesame sauce
1 pinch of salt
1 pinch of pepper
Sesame seeds
How to prepare your vegetarian teriyaki bowl
Wash the veggies and cut them
Cut the garlic glove and brown it in a pan
Add the veggies to the pan and let them bake for 15 min
Add the sauces and the seasonings (salt, pepper & coriander)
Add the Tofulicious Wok Teriyaki
Stir and let it cook slowly for another 10 min
Aside, boil some water and add the rice noodles for 2-3 minutes
Once ready, add the noodles to the pan for another 5 min
Help yourself and top it all with sesame seeds
Enjoy 🥰. .
XOXO