Promises are meant to be kept, so here is "my" delicious speculoos recipe. To be frank, this is not my recipe, this is the reason why I called it "Les speculoos de Véro" on Instagram.
This recipe is very delicious, handy for cocooning moments or sugar cravings, and quite easy to prepare.
Level: very easy
20 min preparation,
12 min baking.
Ingredients needed (for 30 speculoos)
750 gr of flour,
500 gr of brown sugar,
375 gr of unsalted butter,
1 tbsp of sodium bicarbonate,
1/2 tsp of spices for speculoos (or 4 spices),
1/2 tsp of cinnamon,
A bit of shredded almond for the topping.
How to prepare your speculoos
Mix all the dry ingredients.
Add the butter but not melt (soft) and the eggs pre-mixed in a bowl.
Then, mix the dough with your hands to a soft & uniform texture.
Form 3 rolls with your hands and save them in plastic foil in the fridge for 24h.
Once ready, cut your rolls in 1-cm slices, display your slices on an oven tray, add the shredded almonds, and let it bake for 12 min, promptly.
Psst: find more yummy treat recipes right here.